
REVEIRE

- Title:
-
Regenerative Value Systems for Irish Grown Wool in Ireland (REVEIRE)
- Start Date:
-
31st March 2025
- End Date:
-
30th March 2028
- Funding Body:
-
Environment Protection Agency (EPA), Ireland
- Coordinator:
-
Dr Archishman Bose, Eli Lilly Lecturer in Process and Chemical Engineering, University College Cork (UCC), Ireland; Environmental Research Institute, UCC; Circular Economy, Energy and Environmental Systems (CEEES) Research group, MaREI, the SFI Centre for Energy, Climate and Marine.
- Co-Lead:
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Dr Helena McMahon (Munster Technological University) and Dr Tim Yeomans (Centre for Applied Bioscience Research)
- Project Partners:
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University College Cork (UCC), Munster Technological University (MTU), Technological University of the Shannon: Midlands Midwest (TUS), University of Ulster (UU), Teagasc (Athenry) and the Irish Grown Wool Council (IGWC)
- Principal Investigators:
-
Dr Archishman Bose, (UCC, MaREI) Dr Tim Yeomans (CABR), Dr Helena McMahon (MTU), Dr Tracy Bradfield (UCC, CUBS), Dr Richard O’Shea (UCC, MaREI), Prof Jerry Murphy (UCC, MaREI), Dr Bernadette Power (UCC, CUBS), Prof Valeria Andreoni (UCC, CUBS), Dr Deridre Hennessy (UCC), Dr Yin Zhu (TUS), Dr Catherine Collins (TUS), Dr Alison Gault (Ulster University), Dr Tim Keady (Teagasc, Athenry), Catherine Phibbs IGWC)
- Research Area:
-
Energy Policy and Modelling and Advanced Fuels in the Circular Economy
Introduction
Connecting low-impact food production with sustainable textiles or biobased materials, “creating value beyond the net zero goal of doing no harm” in a regenerative value system will be a true success story of a sustainable circular bioeconomy. Up until the turn of the 20th century, Ireland’s sheep not only produced meat, but supported widespread production of wool, a sustainable and biobased fibre in woollen mills. However, with the rise in synthetic textiles and lack of demand of woollen fibres worldwide, the industry declined, so did the appreciation and value of wool. Ireland produces in the region of 7 million kilogrammes of wool from approximately 4 million sheep (35,000 flocks). However, wool in Ireland and, in fact, in the EU, is of very little value and is categorised as a Category 3 (low risk) waste material arising as animal by-product from sheep meat production. Due to the fall in wool prices and current lack of demand in markets for Irish grown wool (coarser wool with higher micron count), it has become challenging for Irish sheep farmers, particularly hill sheep farmers. While the cost of shearing is approximately 80 c€/kg of wool, anecdotal evidence suggests that farmers often get as little as 5c€/ kg of fleece; some farmers have reportedly not sold wool in four years (due to cost and lack of market). Wool merchants who purchase the fleece based on market demands, send wool to the UK for cleaning (scouring) before further use (Figure 1) since there is no commercial scouring facility on the island of Ireland. The cost of buying back the cleaned wool is more than 15-fold higher, at over €3/kg (not accounting for the c. 30% wool lost during the entire process). Industrial scouring also means that the returned clean wool may contain other wool varieties and currently cannot be termed ‘Irish Grown Wool’.
The 2022 Wool Feasibility Study, Review of Market Opportunities for Irish-Grown Wool based Products, funded by the Department of Agriculture, Food and the Marine (DAFM emphasises how sheep wool is perfectly placed to contribute to the increased interest and need for natural and sustainable fibres worldwide. Irish wool is typically characterised as ‘strong wool’, in that its diameter is typically greater than 30 microns (μm) and is generally more suited to applications in woollen-wear and as carpets, filled products and rugs. The 2022 Wool Feasibility study identified further applications of Irish grown wool in construction (insulation, building blocks), packaging (insulated filler material), environmental (oil sorbent), and high-value products (lanolin, keratin, ceramides). While there has been an increase in the number of projects looking improving the value of Irish wool and developing innovative products from wool, they do not address a major challenge of the wool value chain in Ireland, which includes a lack of information and validation of the front-end environmental, social and economic impact of the Irish grown wool.
Aim
The core motivation of this project, Regenerative Value Systems for Irish Grown Wool in Ireland (REVEIRE), is to develop ways for wool to evolve from a waste farm product with negative return on investment, i.e., shearing to a valuable product and provide data and evidence to inform Government policies, initiatives and investments required for regenerating the Irish grown wool industry for a sustainable circular bioeconomy, addressed by the following objectives (O).
O1: Evaluate the environmental (including biodiversity) footprint and handprint of Irish grown wool.
O2: Investigate feasibility and business models of novel scalable scouring in a cascading biorefinery to enable local scouring of wool across the island of Ireland.
O3: Evaluate socio-economic benefits of processing Irish grown wool in Ireland creating value beyond the net zero goal of doing no harm.
O4: Perform Life Cycle Sustainability Assessments (LCSA) compiling environmental, social and economic indicators results to inform overall sustainability of Irish grown wool.
O5: Inform policy, initiatives and investments required to regenerate the Irish-grown wool Industry
Work Packages
Contact
Dr Archishman Bose,
BEng (JU), MSc (KTH, PoliTo) PhD (UCC)
Eli Lilly Lecturer, Process and Chemical Engineering,
School of Engineering and Architecture
University College Cork
College Road, Cork, T12 K8AF, Ireland
Affiliate PI, Environmental Research Institute
Circular Economy, Energy and Environmental Systems (CEEES) Research Group
MaREI Centre for Energy Climate and Marine